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研究文章

Correlation between Serum Ferritin and Glycated Haemoglobin Levels in Type-2 Diabetes Mellitus Patients

AK Al-Miraj*, Md. Iktier Hassan Khan

Diabetes Mellitus is a metabolic disorder characterized by hyperglycemia and associated disturbances in carbohydrate, fat and protein metabolism because of absolute or relative ..查看更多»

研究文章

Phytochemical Investigation and Assessment of Antibacterial Activities of Calpurnia Aurea Root Bark.

Gebretsadik Tebabal Kebede and Zelalem Abdisa Negero

The plant Calpurnia aurea has been used in Ethiopia as a folk remedy to treat diseases like malaria, rabies, stomachache, treatment of extoparasites and different diseases cause..查看更多»

研究文章

Dyslipidemia: A Cardiovascular Risk Factor in Type 1 Diabetes and Its Correlations

Mona M Hassan, Sahar A Sharaf, Hend M Soliman and Nanees A Al-Wakeel

Background: The prevalence of T1DM is increasing markedly. It is suggested that it will be an epidemic of type 1 diabetes (T1DM) by 2025. T1DM is a major risk factor for CVD. Th..查看更多»

研究文章

Glycemic Control and Co morbidities of Patients with Type 1 and Type 2 Diabetes Referred to the National Diabetes and Endocrine Centre in Muscat, Oman

Noor Al Busaidi, Prakash Shanmugam, Deepa Manoharan,Issa Al Salmi

Aims: To assess the clinical profile, glycemic control associated risk factors, co morbidities and complications of patients with diabetes who were referred from primary health ..查看更多»

看法

Mechanistic Insights and Translational Relevance of Targeting HSP90 as a Novel Therapy for Cancer

Elena Johnson

A highly conserved molecular chaperon called Heat Shock Protein (HSP90) is required for the maturation of freshly generated polypeptides and offers a haven for the refolding or ..查看更多»

研究文章

Novel Eco-Friendly Techniques for Extraction of Food Based Lipophilic Compounds from Biological Materials

Kate AE, Anupama Singh, Shahi NC, Pandey JP, Om Prakash and Singh TP

Plant-based lipophilic compounds such as edible oils, phytochemicals, flavors, fragrances and colours are valuable products in the food, pharmaceutical and chem..查看更多»